At BC Hospitality Group we base our work on the concept of Responsible Hospitality. This means that we, in addition to delivering the best possible service for our guests and customers, also take responsibility for the impact that our business has on society and the environment and strive to affect our surroundings positively. 

STRATEGY & FOCUS AREAS

We strive to be the leading hospitality company in Denmark by hosting moments that matter. This is our purpose and it encompasses our approach to everything that we do. We make the most of our potential to create positive impacts – for us, for our guests and for the community around us.

Due to this, we have defined sustainable focus areas and initiated concrete initiatives within each area. 

REPORTS

Read all about our focus areas, sustainable approach, activities and initiatives.

Responsible Hospitality Report 2018
Responsible Hospitality Report 2017
Responsible Hospitality Report 2016

 

INITIATIVES & EVENTS

Responsible Hospitality Day 2019
9 SEPTEMBER AT CROWNE PLAZA COPENHAGEN TOWERS
Original Beans
SUSTAINABLE LUXURY CHOCOLATE
Food waste initiatives
TREATBOX & TOO GOOD TO GO
Orang Utan Coffee
SUSTAINABLE QUALITY COFFEE
A sustainable supply chain
SUSTAINABILITY AND QUALITY FROM OUR SUPPLIERS
Honey from ByBi
600,000 HONEY BEES LIVE ON THE ROOF OF BELLA CENTER COPENHAGEN
Food for thought
A FOCAL POINT FOR OUR BUSINESS ACTIVITIES
Sustainable development goals
CENTRAL ELEMENTS OF A SUSTAINABLE DEVELOPMENT
Investing in the future
A PRACTICAL APPROACH TO EDUCATION
Social partnerships
JOB ACADEMY FOR MARGINALISED GROUPS